Description
Reynolds Parchment Paper is your essential baking tool for lining cookie sheets and pans, so you’ll always get great results.
Just cut and line baking sheets and pans with either side of the Parchment Paper for even baking, quick release and easy clean-up. Foods cook right on the parchment paper, eliminating the need for additional oil or non-stick sprays. That way, you spend more of time baking and less time cleaning-up!
Now Even Better!
The improved non-stick paper allows foods to lift off easier, to ensure cookies will not break or stick to a cookie sheet and cakes have a smoother surface for frosting.
Reynolds Parchment Paper is real parchment paper that’s thicker and stronger than even before, ovenproof up to 420 degrees, and easier to mold into hard to reach spots.
It’s the secret ingredient for getting the best results when baking cookies, cakes, breads or pizza. You can even create a packet out of Parchment Paper when cooking fish.
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Professional bakers and cooks have been using Parchment for years. Now, you too can bake like a professional in your own home!
